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Account of Brandy Issued on Board Continental Navy Brig Lexington, August 31, 1777
Document
Transcription
[Morlaix]
Augt 1
To the Warde Room
Half a Gall [brandy]
2
To Capt Cirk
1 Quart
3
To the People for Watering
1 Quart
To the Warde Room
Half a Gall
To the Warde Room
Half a Gall
To the Warde Room
Half a Gall
To the Steerage
1 Quart 2 Quarts
4
To the Prise Ship
1 Gall
To the Warde Room
Half a G
To the People for Saile Makeg
1 Pint
5
To the Warde Room
Half G
To the Warde Room
Half G
6
To the Sterage
Half a Gall
To the New Hands
3 Pints
7
To the Warde Room
Half a G
To the Steerage
1 Quart 2 Quarts
8
To the Warde Room
Half a Ga
To the Warde Room
Half a Ga
9
To the Warde Room
Half a G
10
To the Warde Room
Half a G
11
To the Warde Room
Half a G
12
To the Warde Room
Half a G
13
To the Warde Room
Half a G
To the Steerage
1 Quart of Brandy
14
To the Warde Room
Half a G
15
To the Warde Room
Half a G
To the Cutters
1 Pint of B
To the Steerage
1 Quart
15
To the Warde Room
Half a Gal
To the Cutters
1 Pint of B
To the Steerage
1 Quart
15
To the Warde Room
Half a Gal
To the Steerage
1 Quart
16
To the Warde Room
H G
17
To the Warde Room
H G
18
To the Warde Room
H G
To the Warde Room
H G
To the People saile Makg
1 Qu 2 Half Pin[ts]
To the Barge Men
1 Q
19
To Warde Room
H G
To the Cutters
1 Pint
To the Frensh Bote Men
1 Quart
To the Steerage
1 Quart
Augt the 22
To the Warde Room
Ha Gal
23
To the Warde Room
Half a Ga
Do
Half a Gallon
24
Do
Half a Gallon
Do
Half a Gallon
To the Frensh Pylot
12 lb of Beef & 12 lb Bread and Half a Gallon of Brandy
25
To the Warde Room
Half a Gallon
26
Do
Half a Gallon
Do
Half a Gallon
27
Do
Half a Gallon
28
Do
Half a Gallon
To the Frensh Bote Men
1 Quart
29
To the Warde Room
Half a Gallon
Do
Half a Gallon
30
Do
Half a Gallon
31
Do
Half a Gallon
1. PRO, High Court of Admiralty 30/733, 81.
Document Information
Date
1777 August 31
Volume
Volume 9
Ships
Lexington (Brig)
Series
European Theatre from June 1, 1777, to September 30, 1777
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