Annapolis 27th. May 1778.
Capt. Ross.
You are to proceed with your Schooner1 to Patowmack Creek in Virginia and there apply for and lade as much of the Continental Pork as your vessel will carry. I do not know whose Care the Pork is under, or I would write to him. You are to take a Memorandum of the Quantity, signed by the Person who delivers it to you; with it you are to proceed to the Head of Elk, deliver it to Colo. Henry Hollingsworth or his Agent2 and take his Receipt. If you should be disappointed in getting the Pork at Pato Creek, in your Way down, call on Mr. Bernard ONeal on Wiccomico, St. Mary’s County and take in the Provisions he has, or any other Public Stores, so as to make a Load or as near a Load as you can, taking Accts. and delivering them as above.—
T. J.
LB, MdAA, Governor and Council Letterbook, 4007, S1075-6, p. 168, no. 239. Addressed at the foot: “Capt. Ross.”
1. Probably, the schooner St. Louis. See The Maryland Journal, and Baltimore Advertiser, 14 July.
2. Hollingsworth was a Continental deputy quartermaster general in Maryland.